Merna Taouk, Chef and Co-Founder of Homemade Fine Foods produces a range of award winning, hand-made desserts where, according to the lovely Merna, the main ingredient is homeliness. Merna's says her products are 'about keeping it real - from the quality ingredients used (such as the freshest cream from Country Valley Dairy in Picton, NSW), to the process of making the desserts through to the tantalising packaged delights'.
Merna's Homemade Fine Foods range includes Mixed Berry Crumble, Fig and Ginger Pudding, Dark Chocolate Mousse, Raspberry Panna Cotta, Rice Pudding, Chocolate Bread & Butter Pudding, Crumble, Sticky Date Pudding and Crumble Topping. The products are available from Farmer's Markets and a range of fine food outlets. For more information about Homemade Fine Foods, visit Merna's website.
Thank you Merna for so kindly allowing me to showcase your products.