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A 'Good Things' update autumn 2017

5/5/2017

 
Vintage traveller photo - courtesy Pixabay CCO Licence
Just popping in momentarily to let you know that things might seem a little bit different around here for a short while, as Peter and I embark on another exciting adventure. 

Please don't worry, because I'll still be around, sharing fabulous recipes and food news with you. It's just that, here and there, I'll be drawing on resources from my foodie friends in the industry...   the good folks from Australian Macadamias and Sydney Markets, among others. I shall also share the occasional postcard. All will be back to normal in the fullness of time. For now, it's happy cooking to you, dear readers. Love & hugs, Bizzy xo


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    Photo of Liz Posmyk, Food Writer, Cook and Traveller

    ​Cooking and writing have been a lifelong passion.
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    - Liz Posmyk

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    Winner ABC's 2015 Australia Cooks competition, ACT (mains category)
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    Meet the Chefs - recipes featured on Australian Asparagus Council website

Good Things is written and published by Liz Posmyk © 2011-2020.   All rights reserved.
Excerpts may be used provided that full and clear credit is given. Thank you.


Photos from alantankenghoe, riptheskull, David Jackmanson, Amani Hasan, SuntanMidori, oropeza, Annie Mole, Vegan Feast Catering, avlxyz, jeffreyw, mockstar, jenly, Syeefa Jay, pizzodisevo (therapy - terapia - Therapie), ginnerobot, cliff1066™, Jim, the Photographer
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