Take a moment if you will and think back to those glorious days of your childhood. Remember how you'd close your eyes tight, puff on a dandelion globe, and make a wish as you watched its delicate seed heads carried away on the breeze?
I'm sending a thousand wishes of good health and happiness your way, dear readers. Here's cheers to you, and happy new year 2016. May all your hopes and dreams come true. ❤❤❤
Hello. I'm Liz, a writer, cook and traveller based in Canberra, Australia.
Join me as I share with you my favourite recipes, postcards and morsels from my adventures, conversations with cookery writers
and chefs, and news on food and cooking.
Search by topic
NB: I use Australian standard measuring cups and spoons in my recipes.